- Reservations: 2661091322
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Our Menu
Discover a curated selection of starters, signature main courses, handcrafted desserts, and refreshing drinks — thoughtfully prepared with fresh, seasonal ingredients and Mediterranean inspiration.
20 to choose from
30 to choose from
10 to choose from
90+ to choose from
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White achovies / Parsley cream / Parsnip
Ginger – soja – chili – coriander
Corfiot sauce / Sheep yogurt /Onion / Parsley
30 to choose from
Rigatoni /Tomato 🍅 / Corfiot Spices
Vegetarian
Pata Negra Pork cheeks / potato puree / garlic
Greek farm-raised veal
450 – 500 gr
Argentinian 280 – 300 gr
Ameriac 280 -300 gr.
Steak per 100 gr.
10+ flavours to choose from
chocolate sauce / pistachio ice cream
patisserie / Montee mahleb / kaimaki ice cream /
caramelized pistachio
w. lemon namelaka & vanilla ice cream
Mix / Cookies / Mocha / Stracciatella
Monday – Sunday
Monday – Sunday
13.00 – 23.00
For Booking Enquiry
Monday – Friday
13.00 – 23.00
13.00 – 23.00
13.00 – 23.00
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